How to make an "Earl of Sardinia"
Ingredients:
- 1 1/2 oz Campari® bitters
- 1/2 oz creme de cassis
- 3 oz grapefruit juice
- 1 oz pineapple juice
- 1 tsp grenadine syrup
How to:
- Pour all ingredients into a cocktail shaker half-filled with ice cubes
- Shake, strain into an old-fashioned glass almost filled with crushed ice, and serve