How to make a "Slamdancer"
Ingredients:
- 1 oz white creme de cacao
- 1/2 oz dark creme de cacao
- 1/2 oz Kahlua® coffee liqueur
- 2 tsp peppermint schnapps
- 1 oz light cream
How to:
- Pour the creme de cacao, Kahlua, peppermint schnapps and cream into a cocktail shaker half-filled with ice cubes, and shake well
- Strain into a cocktail glass, and serve
