How to make an "Anesthetic"
Ingredients:
- 3 oz gin
- 1 oz dry vermouth
- 1 oz sweet vermouth
- 1 oz cognac
- 1 dash orange bitters
- sugar
How to:
- Pour gin, vermouth, cognac and bitters into a cocktail shaker half-filled with ice cubes
- Shake well, and strain into a collins glass filled with ice cubes
- Add sugar to taste, garnish with lemon peel, and serve