How to make a "Big Chill #2"
Ingredients:
- 1 oz dark rum
- 1 oz Kahlua® coffee liqueur
- 4 oz cold coffee
- 1 oz cream
- 1/2 tsp sugar
- 1 oz vanilla ice cream
How to:
- Pour the dark rum, Kahlua, coffee, cream and sugar into a cocktail shaker half-filled with ice cubes
- Shake well, and strain into a highball glass 2/3 filled with ice cubes
- Top with vanilla ice cream, and serve