How to make a "Black Bottom"
Ingredients:
- 1/4 oz brandy
- 1/4 oz Cointreau® orange liqueur
- 1/4 oz blackberry brandy
- 1 dash dry gin
- 1/2 oz lemon juice
- 3/4 oz orange juice
How to:
- Pour the brandy, Cointreau, blackberry brandy, gin, lemon juice and orange juice into a cocktail shaker half-filled with ice cubes
- Shake well, strain into a cocktail glass, and serve