How to make a "Boston Tea Hardy"
Ingredients:
- 1 1/4 oz dark rum
- 3 oz orange juice
- 3 oz iced tea
How to:
- Pour the rum, orange juice and iced tea into a cocktail shaker half-filled with ice cubes
- Shake well, and strain into a highball glass almost filled with ice cubes
- Garnish with a slice of orange and a mint sprig, and serve