How to make a "Bourbon Toddy"
Ingredients:
- 2 oz bourbon whiskey
- 1 oz water
- 1/8 oz bitters
- 1 tsp sugar
How to:
- Soak one teaspoon or a cube of sugar with bitters in the bottom of a highball glass
- Add a few ice cubes, and pour in the whiskey and water
- Garnish with a twist of lemon, and serve
