How to make a "Champange Rita"
Ingredients:
- 1 1/2 oz tequila
- 1 1/2 oz limeade
- 1 1/2 tsp triple sec
- 3 oz Champagne
How to:
- Pour the tequila and triple sec into a cocktail shaker half-filled with ice cubes
- Shake well
- Strain into a champagne flute
- Add limeade and champagne, stir briefly, and serve