How to make an "Apple Rum Rickey"
Ingredients:
- 3/4 oz light rum
- 3/4 oz Applejack® brandy
- 1/4 lime
- carbonated water
- ice cubes
How to:
- Pour applejack and rum into a highball glass over ice cubes
- Fill with carbonated water
- Squeeze lime and drop in glass
- Stir and serve