How to make an "Artillery Punch"
Ingredients:
- 1 qt strong black tea
- 1 qt rye whiskey
- 1 bottle red wine
- 1 pint Jamaican dark rum
- 1/2 pint brandy
- 1 jigger benedictine herbal liqueur
- 1 pint orange juice
- 1/2 pint lemon juice
How to:
- Combine all the ingredients in a large punch bowl with a block of ice
- If found too dry, sugar syrup may be added
- Decorate with twists of lemon peel