How to make a "Jamaican 10-Speed"
Ingredients:
- 1 1/2 oz Malibu® coconut rum
- 3/4 oz melon liqueur
- 3/4 oz creme de bananes
- 1 splash milk
- 3 oz pineapple juice
How to:
- Pour the Malibu rum, melon liqueur and creme de bananes into a highball glass filled with ice cubes
- Add pineapple juice and a splash of milk
- Stir well, and serve