How to make a "Six Chicks"
Ingredients:
- 1 1/2 oz Merlot red wine
- 1 1/2 oz tonic water
- 1/4 oz brandy
- 1/4 oz lemon juice
How to:
- Ensure all ingredients have been chilled thoroughly
- Pour the brandy and lemon juice into a double shot glass and stir together
- Pour the Merlot and tonic water into a cocktail glass, and stir these together
- Add the contents from the shot glass to the Merlot and tonic, and serve