How to make a "MacArthur Cocktail"
Ingredients:
- 1 1/2 oz Bacardi® dark rum
- 3 dashes Jamaican dark rum
- 3/4 oz triple sec
- 1 dash egg white
How to:
- Shake the rums, triple sec and egg white together in a cocktail shaker half-filled with ice
- Strain into a cocktail glass, and serve