How to make a "Manila Flame"
Ingredients:
- 2 oz Manila® dark rum
- 1 oz cranberry juice
- 3/4 oz pineapple juice
- 3/4 oz passion-fruit nectar
- 3/4 oz fresh lime juice
How to:
- Pour the Manila dark rum, juices, passion-fruit nectar and fresh lime juice into a cocktail shaker half-filled with ice cubes
- Shake well, strain into a pilsner glass, and serve