How to make a "Nutty Colada"
Ingredients:
- 3 oz amaretto almond liqueur
- 3 tbsp coconut milk
- 3 tbsp crushed pineapples
How to:
- Combine the amaretto, coconut milk and crushed pineapple with two cups of crushed ice in a blender
- Blend on high for a short period and pour into a collins glass
- Add a straw, and serve