How to make a "Paradise Quencher"
Ingredients:
- 1 oz dark rum
- 2 oz pineapple juice
- 2 oz passion-fruit juice
- 1 oz orange juice
- 1 oz cranberry juice
- 1/4 oz apricot liqueur
How to:
- Pour the rum, fruit juices and apricot liqueur into a blender
- Add one cup of crushed ice
- Blend well, and pour into a hurricane glass
- Garnish with a slice of lime and a fruit flag, and serve